A festive collaboration with Kohaku.
Our exclusive hamper offers a delightful treat for yourself or the loved ones. Enjoy curated Ramadan treats, including Nastar, Lapis Legit, Pandan and Coconut Macaron crafted by The Westin Resort Nusa Dua, Bali's own Executive Pastry Chef, Michael Leuwol. These treats are perfectly paired with Kohaku Bali's assorted exotic flavors including Strawberry, Dates and Nuts, Butterflypea, Matcha Pandan and more.
IDR 550,000 per hamper, available at The Lobby Bar & Lounge
Price is subject to 21% government tax and service charge
09-04-2024 - 14-04-2024
The Nusa Dua
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