15 Februari 2026 - 17 Februari 2026
Chinese New Year
Feature Chef Wu Yihong
Boneka, 15 - 17 February 2026
Chef Wu's dim sum specialties at Boneka
Chinese New Year Feature Chef Wu Yihong from The St. Regis Qingdao (15-17 February 2026)
This year, The St. Regis Bali Resort is delighted to host a limited-time culinary experience at Boneka, led by guest Chef Wu Yihong of The St. Regis Qingdao. With nine years of experience across leading
international hotel groups, Chef Wu is celebrated for his refined Cantonese cuisine, presenting Chinese dim sum and specialties that seamlessly blend heritage with modern elegance.
As a Marriott Bonvoy member, you can earn and redeem points by dining at Boneka Restaurant, even if you're not staying with us.
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15-02-2026 - 17-02-2026
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