AVAILABLE DAILY FROM 9AM – 8PMSpend the day with your family and loved ones and choose between the sun lounge and gazebo option. Take advantage of your resort credit to indulge in “Varenniki” Russian cherry dumpling, sour cream, cherry coulis with only IDR 85,000++ per dish and many more selections to redeem at any of our 3 restaurants and bars, or choose to unwind in a selection of holistic spa treatments at the Lagoon Spa.IDR 250,000++ per personThe Laguna day experience includes:• Access to seven iconic lagoon pools and beach• Private gazebo or sun lounger• Resort credit of IDR 200,000• Towels, shower and changing area• Complimentary water• Welcome refreshing mocktail• Complimentary kids activities• 30% off at Restaurants & Bar• 30% off at Lagoon SpaFOR BOOKINGS, PLEASE WHATSAPP +6281138203186
Kulkul Bar, 21 - 29 May 2021Every Friday and Saturday, 6:00 PM – 10:00 PMThe Laguna, a Luxury Collection Resort & Spa, collaborates with Mandapa, a Ritz-Carlton Reserve to present a distinguished Mediterranean-European inspired dinner hosted at Kulkul Bar’s idyllic beachfront setting. Savor a curated 4 to 6 degustation dinner from Ubud brought to beachfront Nusa Dua, exquisitely prepared by Mandapa’s Executive Sous Chef Bayu Retno Timur.The Essential Menu starting from IDR 490,000++ per personThe Gourmet Menu starting from IDR 790,000++ per personLimited seating, advanced booking is required for reservations, please call +62 361 771327, whatsapp +62 821 4454 9147 or email to DPSLCFBRESERVATIONS@MARRIOTT.COM
Kayuputi, 14 - 15 May 2021, 7:00 PMAgainst the backdrop of the Indian Ocean, indulge in a 5 course degustation dinner extravaganza showcasing the finest harvest of Dutch White Asparagus grade AAA, handcrafted by award-winning Executive Chef Agung Gede and his astounding culinary team.The asparagus season is relatively short, about two months in the Netherlands. The first asparagus shows its head in Spring. Traditionally, the harvest is from mid of April until mid of June. Dutch White Asparagus is appointed for its refined varieties by the thickness and beauty since 2006.IDR 1,450,000 net per personFor reservations, please call +62 361 300 6786 or e-mail kayuputi.bali@stregis.com
Arwana Restaurant, 12 – 14 May 2021, at 6:30PMCommemorate Eid Al-Fitr with your family and embark on an epicurean journey of a traditional night market themed dining experience. Enjoy the gentle sea breeze at beachfront Arwana as you indulge in various delicacies with live stations, pass around, as well as delightful traditional desserts.IDR 300,000++ per personIDR 150,000++ per child aged 12 - 18 years oldKids below 12 years old dine for freeMarriott Bonvoy discounts are applicableFor reservations, please call +62 361 771327, Whatsapp +62 811 3971304or email to DPSLCFBRESERVATIONS@MARRIOTT.COM
Arwana Restaurant, Sunday, 9 May 2021, From 12.00 PM to 3.00 PMTreat Mom and dress her in pink to a spectacular Mother’s Day Global Explorers Brunch at Arwana Restaurant.Whisk her onboard and spend the enchanting afternoonin an à la carte brunch with exciting pass arounds alongside chilled out tunes by our DJ saxophonist. Little explorers will be endlessly entertained by Young Global Exporer activities.End your perfect Sunday with a dip at the resort’s beachand pool areas with your family.Stay tuned for a special prize for The Best Dressed Mother in Pink!Packages start at IDR 550,000++ per personLittle explorers aged 12 and below, dine for free. Limited seatings, advance booking is required.For reservations, please call +62 361 771327, Whatsapp +62 811 3971304or email to DPSLCFBRESERVATIONS@MARRIOTT.COM
Kayuputi, Sunday, 9 May 2021, from 11:00 AM to 3:00 PMCommemorate mother’s unconditional love at the island’s famed Kayuputi Sunday Brunch. Surround her with love and the impeccable delicacies prepared à la minute, handcrafted by Executive Chef Agung Gede and the exemplary culinary team.IDR 990,000 net per personFor reservations, please call +62 811-3994-915 or email kayuputi.bali@stregis.com
Boneka, Sunday, 9 May 2021, from 11:00 AM to 3:00 PMHonor the celebration of a mother’s timeless love by indulging incomplimentary aperitifs at King Cole Bar, followed by our coveted buffet spread at Boneka. Relax while listening to easy jazz notes and satiate your palate with pass around delicacies to treat your family on a culinary affair.IDR 690,000 net per personChildren aged 3-12 years old enjoy 50% offFor reservations, please call +62 811-3821-5356 or e-mail boneka.bali@stregis.com
Stay in paradise with inclusions:Daily breakfast for 2 adults and 2 children24-hours on-call butler serviceReceive up to 15% off for Marriott Bonvoy Member.Book by 30 September 2021 and valid for stay up to 31 December 2021.For reservations, please visit our website.
Kayuputi, Friday, 23 April 2021 at 7:00 PMIndulge in an exceptional evening of a 5-course degustation menu, handcrafted by award-winning Executive Chef Agung Gede and his astounding culinary team. The exquisite menu is accompanied with the finest selection of esteemed Protos and Ribera Del Duero wines, hand selected by Kayuputi’s sommeliers.It is Protos and Ribera Del Duero’s mission since 1927, a loyalty to their claim of “BEING FIRST”, as an attitude of constant improvement with the sole aim of elaborating the best wine.IDR 1,250,000 net per person including wine pairingFor more information and reservations, please call +62 361 8478 111, email Kayuputi.Bali@stregis.com